Fresh & frozen produce, grown on our soil.
Verdant Congo supplies restaurants, markets, and households across Kinshasa with vegetables harvested from our own farm and flash-frozen at peak ripeness — wholesale or by the crate.
- 100%
- Own-farm grown
- -18°C
- Flash-frozen at peak
- 24h
- Kinshasa delivery
Our promise to you
A new supplier you can actually trust.
We are building Verdant Congo from the ground up. Here is what we commit to on every single order — no fine print.
Traceable to the row
Every crate comes from our own fields outside Kinshasa — we know exactly where it grew.
Cold chain kept
Frozen vegetables stay below -18°C from packing to your door, never thawed in transit.
Honest delivery windows
We confirm a real delivery time before you pay — and call you if anything slips.
Replace or refund
If produce arrives below our standard, we replace the order or refund it. Simple.
Harvested in the morning, on your table by night.
Leafy greens, tomatoes, peppers, onions and seasonal vegetables picked from our farm and graded the same day. Order by the crate for your kitchen or by the pallet for your business.
- Bulk wholesale for restaurants & markets
- Crate orders for households
- Seasonal availability updated weekly
Peak-season nutrition, locked in for months.
When the harvest is at its best, we flash-freeze it — so you get the same flavour and vitamins long after the season ends. Ideal for caterers, hotels, and families who buy ahead.
- Frozen within hours of harvest
- Cold-chain protected delivery
- Long shelf life, minimal waste
Need produce delivered across Kinshasa?
Whether you run a restaurant, a market stall, or feed a family — place an order or talk to us about a recurring supply.